Made exclusively from Pantelleria capers.
We use only the finest capers in the world, from a fertile, exotic volcanic island: Pantelleria. Their taste and aroma are the fruit of unique climatic conditions: mild warmth, humidity provided by the seawater, the winds and the mineral content of the soil.
This product is suitable for Vegans and Vegetarians
Gluten-free
Lactose-free
A useful substitute for whole capers, to give dishes a delicate aroma of Mediterranean cuisine. On pizza and toasted bread, but also in tomato and onion salads, meat and fish dishes and a thousand pasta sauces.
